Organic Cacao Husk Tea
Organic Cacao Husk Tea
rhoeco
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Rich, earthy, and deeply comforting — this carries the soul of cacao in its purest form.
A full-bodied loose infusion that tastes like dark chocolate meeting warmth and calm.
Crafted from upcycled cacao husks sourced from artisan chocolatiers, this blend turns what was once discarded into a daily elixir.
The Story
Born from a collaboration with small-scale chocolatiers who treat cacao as art, this tea transforms the humble husk into a treasure of nourishment and aroma.
Each batch is roasted, blended, and packed with care in Greece, capturing the essence of pure cacao while honoring sustainability.
Zero calories, No Sugar, rich in antioxidants and magnesium, it’s a sensorial bridge between wellness and indulgence — a new ritual that reconnects you with the earth’s simplest luxuries.
Size 100gr (aprox 40 cups)
The Ritual
The Ritual
Add one teaspoon (2.5 g) of cacao husks to freshly boiled water (95°C).
Cover and steep for 8–10 minutes.
Strain and sip slowly — allowing the aroma of chocolate and earth to fill the air.
Perfect after meals, during creative moments, or as a gentle afternoon lift.
For deeper pleasure, blend with warm milk and a dash of coconut sugar to create a Cacao Husk Latte — velvety, soothing, and soul-settling.
The Benefits
The Benefits
• Naturally rich in magnesium, iron, and antioxidants
• Supports calm focus and emotional well-being
• Mildly energizing — a caffeine-free pick-me-up
• Promotes sustainable living through upcycled cacao husks
• A heart-warming substitute for coffee or hot chocolate
The Ingredients
The Ingredients
100% organic cacao husks
Product of organic farming
100 g | Serves approximately 40 cups
Plastic-free | Compostable inner bag | Recyclable box
Dairy-free | Gluten-free | No added flavours, colours, or sweeteners
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